It's simple, we add walnuts to the Gluten-Free Traditional Chocolate Chip Cookie. You'll love it!
All of our goodies are baked fresh and made with zero preservatives.
ALLERGENS: Soy, Milk, Eggs. Even though the cookie is gluten-free, the kitchen it is baked in is not.
Honey and the Hive baked goods are made by hand using shared equipment, which processes dairy, peanuts, soy, tree nuts, and wheat. If you have a severe allergy, please know that while we do our best to prevent cross-contamination, we are not an allergy-free bakery.